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Uganda Fishing
https://photius.com/countries/uganda/economy/uganda_economy_fishing.html
Sources: The Library of Congress Country Studies; CIA World Factbook
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    Lakes, rivers, and swamps covered 44,000 square kilometers, about 20 percent of Uganda's land surface. Fishing was therefore an important rural industry. In all areas outside the central Lake Kyoga region, fish production increased throughout the 1980s. The government supported several programs to augment fish production and processing. In 1987 a government-sponsored Integrated Fisheries Development Project established a boat construction and repair workshop at Jinja, a processing plant, several fish collecting centers, and fish marketing centers in several areas of Uganda. They also implemented the use of refrigerated insulated vehicles for transporting fish. China had managed the reconstruction of cold storage facilities in Kampala in the early 1980s. Soon after that, the government established the Sino-Uganda Fisheries Joint Venture Company to exploit fishing opportunities in Lake Victoria.

    Uganda's Freshwater Fisheries Research Organization monitored fishing conditions and the balance of flora and fauna in Uganda's lakes. In 1989 this organization warned against overfishing, especially in the Lake Kyoga region, where the combined result of improved security conditions and economic hardship was a 40- percent increase in commercial and domestic fishing activity. A second environmental concern in the fishing industry was the weed infestation that had arisen in lakes suffering from heavy pollution. In late 1989, officials were relatively unsuccessful in restricting the types and levels of pollutants introduced into the nation's numerous lakes.

    A few fishers used explosives obtained from stone quarries to increase their catch, especially in the Victoria Nile region near Jinja. Using byproducts from beer manufacturing to lure fish into a feeding area, they detonated small packs of explosives that killed large numbers of fish and other aquatic life. Several people also drowned in the frantic effort to collect dead fish that floated to the surface of the water. Environmental and health concerns led the government to outlaw this form of fishing, and local officials were seeking ways to ban the sale of fish caught in this manner. Both bans were difficult to enforce, however, and fishing with dynamite continued in 1989 despite the widespread notoriety attached to this activity.

    Data as of December 1990


    NOTE: The information regarding Uganda on this page is re-published from The Library of Congress Country Studies and the CIA World Factbook. No claims are made regarding the accuracy of Uganda Fishing information contained here. All suggestions for corrections of any errors about Uganda Fishing should be addressed to the Library of Congress and the CIA.

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