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Mauritius Livestock
Sources: The Library of Congress Country Studies; CIA World Factbook
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    Although self-sufficient in poultry and pork, Mauritius had to import 80 percent of its dairy products and 90 percent of its beef in 1991. The following are figures for livestock production in 1991: beef, 544 tons; goat and mutton, 178 tons; pork, 906; poultry, 13,250; and milk, 10,800,000 liters.


    Declines in local fishing catches in the early 1980s prompted the government to institute programs aimed at ensuring selfsufficiency in fish. The programs included the construction of fishing wharves and the purchase of new vessels. In 1990 the total catch amounted to 13,985 tons, which included fish caught by foreign vessels for the tuna canning industry.

    Data as of August 1994

    NOTE: The information regarding Mauritius on this page is re-published from The Library of Congress Country Studies and the CIA World Factbook. No claims are made regarding the accuracy of Mauritius Livestock information contained here. All suggestions for corrections of any errors about Mauritius Livestock should be addressed to the Library of Congress and the CIA.

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